BAHRI, Syamsul; EFENDI, Ahmad. ANALISIS PELUANG DAN TANTANGAN PRODUK HALAL MAKANAN DAN MINUMAN DI INDONESIA. Islamic Economic and Business Journal, [S. l.], v. 5, n. 1, p. 1–13, 2023. DOI: 10.30863/iebjournal.v5i1.4214. Disponível em: http://jurnal.iain-bone.ac.id/index.php/ieb/article/view/4214. Acesso em: 15 aug. 2026.